What is Bulletproof® Upgraded™ Coffee?
The Upgraded™ coffee is the result of a pursuit by the American Dave Asprey to find the best coffee beans in the world. After 10 years of research, he was able to identify the toxin formation in the production process of coffee. He excluded these toxic substances to get the perfect source of beans.
Bulletproof Coffee French Kick Dark Roast is smooth and sweet with pleasantly smoky baking chocolate notes, finishes clean and has a medium body.
One pack of Bulletproof Upgraded Coffee contains 340 grams of ground coffee beans.
How are the beans of Upgraded™ Coffee processed?
The coffee beans are harvested in Central America, which originate from organic farms that don’t use chemicals such as pesticides. Each bean is hand picked by experienced pickers, who only pick the perfectly ripe berries. After the ripest berries are picked, they are processed in a special way in which the harmful moulds, bacteria and toxins are avoided.
How to make Bulletproof® Coffee?
Dave Asprey, the Bulletproof executive, is famous for his Bulletproof coffee. Simply take two cups of coffee, two tablespoons unsalted grass-fed butter and two tablespoons XCT oil. Mix this in a blender until a creamy layer is formed. Pour the coffee into a cup and enjoy. By starting your day with two cups Bulletproof® coffee, you do not need breakfast and you have no hunger until noon.
Bulletproof 360, Inc
1750 112th Avenue NE
Bellevue, WA 98004